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Mushroom pepper fry-Foody full time

Mushroom pepper fry: -Sripriya Girikrishnan Hello foodies... In todays post we are going to see the most mouth watering hot and spicy mushroom pepper fry recipe. This is very simple and tasty recipe which takes very minimum time to cook.  benefits of mushroom: 1.Mushrooms are high in antioxidants,so it will prevent cancer . 2.It contains selenium a mineral that is not present in most vegetables and fruits which takes part in liver enzyme function , detoxify some cancer causing compounds. 3.It is rich in vitamins expecially in vitamin D. 4.It regulates blood pressure , it has high potassium and low sodium which lowers blood pressure and decreases high blood pressure. Serves: 2 serves. Ingrdients: 1.Onion- 1 small cup (chopped) 2.Tomato- 1 small cup (chopped) 3.Mushroom- 1 cup (sliced) 4.Turmeric-1/4 tbs 5.Red chilli powder-1/2 tbs 6.Pepper powder- 1 tbs 7.Cumin powder - 1 tbs(optional) 8.Salt- to taste 9.Water- needed 10.Garam masala- neede...
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Easy and tasty spring onion recipe

Easy and tasty spring onion recipe:

-Sripriya Girikrishnan

Spring onion porial:


https://foodyfulltime.blogspot.com/2017/12/easy-and-tasty-spring-onion-recipe.html

Spring onion is also called as salad onion and green onion which is used in many recipes as the main ingredient and also as garnishing ingredient. Also, it is used in the vegetable salad in many countries. It has many medicinal and health benefits. Generally, onion has antioxidant in the name of quercetin a flavonoid, and it is good in fiber and vitamin C also.

Health benefits:
1       Strengthens your heart,
2       Lowers blood sugar level,
3      Reduce the risk of cancer by its antioxidant property,
4      Improves your vision.

Ingredients needed for this recipe:
1.       Spring onion (finely chopped),
2.       Red chili (dried chili is preferred)- 5-6 nos
3.       Mustard seed - 2pinch
4.       Small onion(finely chopped)- 2 nos
5.       Oil - 5-10 tbs
6.    Salt (To taste) -  needed 

https://foodyfulltime.blogspot.com/2017/12/easy-and-tasty-spring-onion-recipe.html

Procedure:
1. Take a dry pan on the stove; pour 5-10 tablespoon of oil in the pan,
2. Add 2 pinch of mustard seeds, and allow mustard to splutter in low flame,

https://foodyfulltime.blogspot.com/2017/12/easy-and-tasty-spring-onion-recipe.html

3. Add finely chopped onions to the pan, mix it well and allow it turn mild golden brown in color.

https://foodyfulltime.blogspot.com/2017/12/easy-and-tasty-spring-onion-recipe.html

4. Then add chilies to it which gives spicy taste to this recipe,

https://foodyfulltime.blogspot.com/2017/12/easy-and-tasty-spring-onion-recipe.html

5. Finally, Pour all spring onions in the pan,

https://foodyfulltime.blogspot.com/2017/12/easy-and-tasty-spring-onion-recipe.html

6. Stir all ingredients, allow the spring onion to wilt and get soft.

https://foodyfulltime.blogspot.com/2017/12/easy-and-tasty-spring-onion-recipe.html

7.Add salt to taste and mix it well to evenly distribute.

https://foodyfulltime.blogspot.com/2017/12/easy-and-tasty-spring-onion-recipe.html

7. Then serve hot.

https://foodyfulltime.blogspot.com/2017/12/easy-and-tasty-spring-onion-recipe.html


You can serve this recipe as a side dish for chapati, dosa, rice. or you can serve it as snacks. 
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